Are you the master of your grill? These 2 inch thick Himalayan Salt Slabs mined from the ancient salt mines in the Himalayan Mountains will add a definite flair to your grilling. Heat these Himalayan Salt Plates on a hot bed of coals, and cook your favorite meats, seafood or vegetables right on them. You will be amazed at the flavor!

– Endless uses in cooking
– Can be used in Over/Bar-B-Q/Stove Top
– Freezer/Fridge/Room Temperature
– Used for Fish/Meats/Vegetables/Deserts/Eggs and More